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We make a complex yellow Indian curry sauce – just the right amount of tang and sweet – slow cooked chicken, potatoes and peas wrapped into our buttery pastry. We take a lot of pride in our curry chicken pasty, it does have a little heat but that is just part of it's charm.

Ingredients: Chicken, Potatoes, Peas, Onion, Yogurt, Coconut Milk, Tomato Paste, Lemon Juice, Cornstarch, Salt, Pepper, Spices. Pastry Crust: Fairhaven Organic Wheat Flour, Butter, Vegetable Oil Blend (Soybean Oil, Palm Oil, Palm Kernel Oil), Water, Contains 2% or Less of: Salt, Soybean Lecithin (Soy), Vegetable Mono & Diglycerides, Potassium Sorbate and Citric Acid (Preservatives), Beta Carotene (Color), Artificial Flavor, Vitamin A Palmitate.), Salt, Egg. Contains: Wheat, Milk (butter, whey), Soy (Shortening), Eggs

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